Smooth p(r)eacher- new peach cheese@ Mr Bean


Sunny

Tag watching. Dun-coloured NEW milo lava (the first one I'd get hooked), double dark NEW double chocolate, (then) snow pink NEW strawberry cream cheese, (and a) solid apricot NEW peach cream cheese. That glassy intermediacy of orange pink. How bounteous. 


Icy mango soya, icy peach soya, peach cream cheese. Peach may be because out of the season, without any occasion or irregularities in weather, back to covering the bubbly less fussy blueberry which has been phased out, something missing out in the richs and heavy in the spectrum of its cakes. A commencement for the new year, in a shade warmer than the blueberry jam.  



Peach Cream Cheese (SGD 1.80)

The tasty fruit. And the colour which describes to be the beige, closest in line to pink, if you do not want to be classified as a female airhead. Ok, so peaches are summer yellow. Clot-like compote and the curds, it is peach conserve with spreadable cheese in the japanese pancake. Fruit pieces and a bit chewy, the bright fragrance poured out penetrating into the cheese clumps and pancake. Great if you want delish and savoury, Mr Bean's most popular flavour (cheese) but with a little tartiness, gingered spice.


P.S. Fruits wines and cheese again. Orange peel or peach, you've got to remember it is fruit spread or the conserves here, at Mr Bean. Just like the long-necked bottled jarsfor blueberry icy soya. Marmalade set in the center of the blender. But when was it that peach, that juicy scheme (colour) that always have enough to wring had marred into pink. Pink bottoms momo, longevity peach buns.(?)