Xmas in a pancake- Mr. Obanyaki's fruit 'cake'


Night

Taiyakis and obanyakis. Thick, gorgeous like from a traditional 'heritage' stand. Take a look at this one. Now there also comes a new filling, innovated, variegated like the goodness of fitness products. Mixeddryfruits with banana.


{At that one in the center}-- fruit bar? A pot of candy honey? Taiyaki?(Looking at the grilled ones beside). The swirly feeling of what it is or not is like starry starry night, probably what which rises to rainbow, things which could not but actually does exist in reality.


Mixed dry fruits with Banana (SGD 1.80)

The fruit cake, dotted with candied fruits, has always tried falling in the rainbow category. There's red, green, yellow, orange, my dear. But now that it is an obanyaki, we just let it be. Look this obanyaki and say, it is from a stollen or fruit 'cake' or panettone, in individuals (pieces).

P.S. Crispy, hardy like a biscotti on the outside, one tastes the perky, spiceful (of cinnamon and likes) fruit pieces at first hand; like an arabian journey, later moistened by the smashed banana which gathers it as a pancake (obanyaki)-eating. Imagine it also a pancake interspersed with plump raisins.