Chihuly Lounge- Summer Weekend Afternoon Tea

Take a feast on all the names. Passion fruit mango éclair, casis violet écclair, mango éclair, caramel écair, mac-clair, cherry écair, cookies and cream écair, gula melaka écair, chocolate écair, green tea écair, mixed berries écair, hazelnt éclair, apple écair.

An Equador Rose

Say it with me. #iloveyouimissyousecretfriendshippleaseforgivemeremembermethankyoubemysweetheart. On a rose.

Chihuly Lounge- Summer Weekend Afternoon Tea

Take a feast on all the names. Passion fruit mango éclair, casis violet écclair, mango éclair, caramel écair, mac-clair, cherry écair, cookies and cream écair, gula melaka écair, chocolate écair, green tea écair, mixed berries écair, hazelnt éclair, apple écair.

An Equador Rose

Say it with me. #iloveyouimissyousecretfriendshippleaseforgivemeremembermethankyoubemysweetheart. On a rose.

Chihuly Lounge- Summer Weekend Afternoon Tea

Take a feast on all the names. Passion fruit mango éclair, casis violet écclair, mango éclair, caramel écair, mac-clair, cherry écair, cookies and cream écair, gula melaka écair, chocolate écair, green tea écair, mixed berries écair, hazelnt éclair, apple écair.

Showing posts with label Green. Show all posts

True cafe, not? Pink eggs benedict@ Rise & Grind


Sunny

White meat eaters, pescetarian, and seafood lovers rejoice. Twin protein powers, eggs from the quality sources, chicken (egg), and fish (salmon roe). 



At the top of the craggy hill (Bukit Timah Hill) (mound on top of the hill) (Bukit Timah Plaza in Bukit Timah Road), a whitewashed container classroom beside the Korean bingsu cafe, in the lukewarm slowly heating things up Bukit Timah belt of Downtown Line 2, it was an authentic cafe experience. Upside down rail pails and vintage cups were found in the cafe.



Avo-ka-dukkah (SGD 15.00)

The star fruit of the cafe, vegetarian eggs benedict. Eggs benny sauce that is green in colour? An avocado jam that is tarty, saltish, with yoghurt tones.


Oceans's Thirteen (SGD 17.00)

Another (pink)highlight of Rise & Grind, pink eggs benedict. Hollandaise sauce made from beetroot and yoghurt. Your rustic eggs ben toast does not run dry, soak it in the runny egg yolk, pink beets sauce, yuzu hollandaise sauce or skinny sans sauce.



Operated by locals, the minimally designed Rise & Grind menu was a mouthful to read. Many herbs and zests of nature, light on the stomach way of cooking, such as dukkah (superfoods around, ?eastern garlic) on the round poached eggs (of the green eggs benedict), haloumi cheese, grilled (on the green eggs benedict), and chives and cracked pepper (on the pink eggs benedict).  

P.S. There were other proteins of the sphere yet to be explored. Hei Amigo (chorizo), The Italian Job (prosciutto), it would count for another trip. 


22 dishes- per pax dim sum @ Mitzo

Sunny




Wasabi infused baked fish 




Mini black pepper pork puff




Crispy pork belly served with bun



Braised sliced abalone with bamboo pith soup



Braised truffles udon



Mitzo special barbecued pork



Poached cabbage in lobster bisque



Stir-fried scallop with egg white and fresh milk



Stir-fried lotus root, black fungus and asparagus in black pepper



Glutinous dumpling with custard filling 



Pan-fried ribeye in wasabi and Korean chilli sauce



Fruits tart and Pandan & egg tart



Steamed crystal prawn dumplings



Crispy duck roll






Steamed pork dumpling



Deep-fried tofu with spicy seaweed



Deep-fried shrimp dumpling




Whisk up the morning- matcha dango@Whisk & Paddle

Sunny













Matcha Imo Waffle (Single Scoop Vanilla) (SGD 13.80)